Chef Manager: Lead Kitchen, Seasonal Menus, Central London

A leading catering company in Central London is seeking an experienced Chef Manager to join the ESS team. This role involves ensuring high-quality food preparation and service while leading and motivating a kitchen team. The ideal candidate will have experience as a Head Chef or Chef Manager, possess relevant qualifications, and demonstrate strong leadership and communication skills. Offering a salary of £42,000 per annum with daytime hours, this position is perfect for those passionate about delivering exceptional meals. #J-18808-Ljbffr