National Contract Catering: Executive Chef & Menu Innovator

TipTopJob is seeking an Executive Chef to oversee a fast-growing, high-volume contract catering operation delivering modern, fresh food concepts across the UK. This role is ideal for a seasoned Head Chef ready for a strategic position focusing on food innovation, driving standards, and consistency across multiple sites. A GBP 60,000+ salary package, company car, performance-related bonuses, and a Monday to Friday working pattern are offered. Join us to shape food across a national portfolio. #J-18808-Ljbffr