A healthcare provider in the North Elmsall area is looking for a Catering Manager to oversee kitchen operations and provide nourishing meals tailored to dietary needs. The ideal candidate should have experience in a management role within catering, showcasing leadership and creativity in menu planning. Responsibilities include managing the kitchen team, maintaining food hygiene standards, and adhering to budget constraints. A Level 3 Food Hygiene qualification is preferred, and perks include career development opportunities and access to wages before payday.#J-18808-Ljbffr…
