Relief Chef Manager: Create Seasonal Menus & Lead Kitchens

Thomas Franks Ltd. is looking for a talented Relief Chef Manager to join our team in Greater London. This full-time position offers a salary of up to £48,000 per annum and the opportunity to create and showcase bespoke menus using fresh, seasonal ingredients. Candidates should have prior experience in fast-paced kitchens and a recognized cooking qualification, with excellent customer service and client relationship skills. As part of a leading independent contract caterer, you'll be part of a supportive team in a vibrant catering environment. #J-18808-Ljbffr