Company: Reed Hospitality & Leisure
Location: Charing Cross
Posted: May 4th, 2026
Job Description
Are you a passionate chef, sous chef or pastry chef, keen to give back by training the next generation of kitchen talent?
We are partnering with an excellent charity who train and mentor people from challenging backgrounds - all in a live kitchen in an events company.
The aim here is to pass on the oportunity for people to learn and qualify in a range of xwzovoh hospitality skills, with the key difference b
Make your application after reading the following skill and qualification requirements for this position.
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