School Kitchen Manager: Lead Team & Menus

A leading food services company is looking for a Cook Manager to oversee kitchen operations at a school in Greater London. This role includes managing the team, ensuring high food and service standards, and monitoring costs. Applicants should have experience cooking on a large scale and supervising staff. This position offers competitive pay of £18.50 per hour with Monday to Friday working hours during term time, along with several employee benefits. #J-18808-Ljbffr