Corporate Catering Host

{ “@context”: “http://schema.org”, “@type”: “JobPosting”, “title”: “Corporate Catering Host”, “description”: “

Overview

We are looking for a professional caterer to prepare breakfasts, lunches and other food for visitors and employees.

Responsibilities

  • To prepare and serve food that is presentable and appetising for corporate lunches, directors, board meetings, visitors and any other company request.
  • To participate in the planning and execution of staff treats and events.
  • To carry out a weekly stock take to ensure efficient purchasing to meet requirements but control costs and wastage.
  • To coordinate with the marketing department on meetings and events.
  • To represent the Company in a professional manner at all times and develop good working relationships with company and customer staff.
  • To ensure that a high level of hygiene is achieved to comply with H and S regulations.
  • To conduct and present themselves in a professional manner at all times and to be an ambassador for the company.
  • To comply with H&S rules and regulations and company environmental policies and notify your line manager of any issues or concern.
  • To adhere to company policies and procedures.

Ideal Candidate

  • Have a full clean driving license.
  • Hold basic food safety hygiene certification (Minimum Level 2 Food Safety).
  • Have flexibility and adaptability to ever changing job function.
  • Well presented, as will be the first point of contact for all visitors.

#J-18808-Ljbffr”, “datePosted”: “2026-05-07”, “hiringOrganization”: { “@type”: “Organization”, “name”: “Miller’s Recruitment”, “sameAs”: “https://uk.whatjobs.com/pub_api__cpl__425528423__4861?utm_campaign=publisher&utm_medium=api&utm_source=4861&geoID=22509” }, “jobLocation”: { “@type”: “Place”, “address”: { “@type”: “PostalAddress”, “addressLocality”: “Ovingdean” } } }
Company: Miller’s Recruitment
Apply for the Corporate Catering Host
Location: Ovingdean
Job Description:

Overview

We are looking for a professional caterer to prepare breakfasts, lunches and other food for visitors and employees.

Responsibilities

  • To prepare and serve food that is presentable and appetising for corporate lunches, directors, board meetings, visitors and any other company request.
  • To participate in the planning and execution of staff treats and events.
  • To carry out a weekly stock take to ensure efficient purchasing to meet requirements but control costs and wastage.
  • To coordinate with the marketing department on meetings and events.
  • To represent the Company in a professional manner at all times and develop good working relationships with company and customer staff.
  • To ensure that a high level of hygiene is achieved to comply with H and S regulations.
  • To conduct and present themselves in a professional manner at all times and to be an ambassador for the company.
  • To comply with H&S rules and regulations and company environmental policies and notify your line manager of any issues or concern.
  • To adhere to company policies and procedures.

Ideal Candidate

  • Have a full clean driving license.
  • Hold basic food safety hygiene certification (Minimum Level 2 Food Safety).
  • Have flexibility and adaptability to ever changing job function.
  • Well presented, as will be the first point of contact for all visitors.

#J-18808-Ljbffr…

Posted: May 7th, 2026