Pastry Chef de Partie

Company: Change Hospitality

Location: Charing Cross

Posted: May 7th, 2026

Job Description

The Role You will be responsible for running a designated section within the pastry kitchen of this high end Brasseire, ensuring the consistent delivery of high-quality desserts, pastries, and baked goods. Working alongside a highly skilled team, maintaining the high standards of presentation and flavour.

Key Responsibilities

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