Sous Chef

Job Description

Sous Chef

Imperial London Hotels Group based at Tavistock Hotel

40 hours a week (5 days out of 7 days weekly rota)

£41,838.00 + Benefits

• Are you a skilled and organised team player?
• Do you have a passion for cooking and experimenting with flavours? xwzovoh
• Do you thrive in a fast-paced kitchen environment whilst maintaining high standards?

If so, wedloveto hear from you!

Were looking for a talented and dedicated

Not sure what skills you will need for this opportunity Simply read the full description below to get a complete picture of candidate requirements.

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