Junior Sous Chef

Junior Sous Chef

Increase your chances of reaching the interview stage by reading the complete job description and applying promptly.
Birmingham New Opening!
£46,0000
The brand is known for its simple approach to great food, focusing on high-quality ingredients, excellent value, and delivering memorable dining experiences in a relaxed and welcoming environment. With restaurants across London and other major UK cities, theyve built a strong reputation for outstanding hospitality, consistency, and a team culture built on passion and support.
This is an exciting opportunity for a Junior Sous who thrives in a high-volume branded restaurant environment and who takes real pride in developing, motivating, and leading strong kitchen teams.
Responsibilities:
Supporting the Head Chef and Sous Chef in daily kitchen operations
Leading and motivating junior kitchen staff during service
Assisting with stock control, ordering, and waste management
Ensuring compliance with food hygiene and health & safety regulations
Helping manage kitchen prep and service across sections
Training and developing new team members
You:
Proven experience as a Senior CDP or Junior Sous Chef in a high-volume branded restaurant xwzovoh
A strong leader with a genuine passion for team development and coaching
Ability to motivate teams and create a positive kitchen culture
Excellent organisational and operational skills
A calm, hands-on approach in a fast-paced environment
A passion for simple, high-quality food done exceptionally well
Sound like your perfect role.Id love to speak to you!