In order to make an application, simply read through the following job description and make sure to attach relevant documents.
* £28,000 – £30,000 + Tronc
* Strong Team Culture & Career Growth
* 5 over 7 (45 – 50 Hours)
We are currently working with a well-established, progressive seafood restaurant known for exceptional produce, high standards, and a supportive team environment. This is a fantastic opportunity for a passionate Chef de Partie ready to step up and grow within a respected business.
You will take ownership of your section, deliver consistent, high-quality dishes while work closely with the senior kitchen team. This role suits someone who thrives in a busy service, takes pride in their craft, and enjoys being part of a collaborative brigade.
* Running your section efficiently during service
* Preparing, cooking, and presenting dishes to a high standard
* Maintaining excellent hygiene, safety, and cleanliness
* Supporting junior chefs and working as part of a team
* Contributing ideas to menu development and kitchen improvements
* 28 days holiday (including bank holidays)
* Ongoing training and development, including external courses
* xwzovoh Real opportunities for progression within the group
* A supportive, professional kitchen environment
* A company that genuinely invests in its people
Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age.”, “datePosted”: “2026-05-08”, “hiringOrganization”: { “@type”: “Organization”, “name”: “Search”, “sameAs”: “https://uk.whatjobs.com/pub_api__cpl__426748512__4861?utm_campaign=publisher&utm_medium=api&utm_source=4861&geoID=4993” }, “jobLocation”: { “@type”: “Place”, “address”: { “@type”: “PostalAddress”, “addressLocality”: “Brighton and Hove” } } }
* Chef De Partie
In order to make an application, simply read through the following job description and make sure to attach relevant documents.* £28,000 – £30,000 + Tronc* Strong Team Culture & Career Growth* 5 over 7 (45 – 50 Hours)
We are currently working with a well-established, progressive seafood restaurant known for exceptional produce, high standards, and a supportive team environment. This is a fantastic opportunity for a passionate Chef de Partie ready to step up and grow within a respected business.You will take ownership of your section, deliver consistent, high-quality dishes while work closely with the senior kitchen team. This role suits someone who thrives in a busy service, takes pride in their craft, and enjoys being part of a collaborative brigade.
* Running your section efficiently during service* Preparing, cooking, and presenting dishes to a high standard* Maintaining excellent hygiene, safety, and cleanliness* Supporting junior chefs and working as part of a team* Contributing ideas to menu development and kitchen improvements
* 28 days holiday (including bank holidays)* Ongoing training and development, including external courses* xwzovoh Real opportunities for progression within the group* A supportive, professional kitchen environment* A company that genuinely invests in its peopleSearch is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age….