Junior Sous Chef

We are currently recruiting for an experienced Junior Sous Chef to join the team at Michelin* HIDE.

Is this the next step in your career Find out if you are the right candidate by reading through the complete overview below.
HIDE is an urban oasis from the bustling world, hidden in plain sight.
Spread over three floors, two light-filled dining rooms are set around a breath-taking central staircase and enjoy tranquil views over Green Park

Serving breakfast, lunch & dinner, a sizeable a la carte menu
showcases the very best seasonal offerings, largely sourced from a close network
of small farmers & suppliers from across the UK. A tasting menu with matching wine flights is also available on both floors.

Everything is made in-house wherever possible: from charcuterie & bread to jams,
juices and pickles.
As Junior Sous Chef, you will be responsible for the following:
Preparing, cooking cuisine within your speciality
Supporting the Head Chef and Sous Chefs to develop new dishes for the menu;
Training the junior chefs working with you
Stock control & waste management
Ensuring the brigade follow H&S regulations
Demonstrating a respectful attitude & responding respectfully to the demands of the Management team. xwzovoh

There are a number of benefits for a Junior Sous Chef joining the team:
Comfortable working environment with air conditioned kitchens;
Summer social events and Christmas party
Competitive pay package;
Referral bonus schemes
Clear career prospects;
Staff meals on duty
Anniversary meal voucher
Discount at Hedonism Wines & Hideaway
Cycle to Work Scheme