Company: Compass Group
Location: Edinburgh
Posted: May 12th, 2026
Great food in the workplace isnt simply about fuel.Its about increasing productivity and improving performance; its about happy motivated people and inspiring environments. Our customers are at the heart of everything we do we live to bring food and people together.
We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional.
Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.Come and join our award-winning teams We are recruiting a Sous Chef for a prestigious new city centre office development in Edinburgh.
Rate of Pay:33,500 per annum
Working Pattern:40 hours per week (Monday to Friday Daytime)
Location:Edinburgh, EH3
About the role:
Youll be working in a brand new, state-of-the-art kitchen with a fantastic working environment and stunning city views. This role sits within a busy staff restaurant offering a diverse and fresh food concept, including Classic British, European and global fusion dishes, alongside pizza, pasta, deli and street food pop-ups.
Key Responsibilities:
Preparing high-quality food for breakfast and lunch services, catering for around 1,200 employees
Supporting the Head Chef in managing and developing a team of 9 chefs
Delivering a varied food offer including Classic British, European and Global Fusion dishes, along with pizza, pasta, deli and street food concepts
Creating a positive kitchen environment where the team feel supported and motivated
Identifying opportunities to improve food quality and overall service
Supporting with ordering, stock control and minimising food waste
Assisting with budget control and achieving financial targets
Maintaining high standards of cleanliness, food safety and hygiene
Ensuring compliance with Health & Safety and food handling regulations
What we are looking for:
Be a strong communicator who builds positive relationships
Be proactive, organised and able to take initiative
Have a passion for food and delivering quality dishes
Work well under pressure in a fast-paced environment
Demonstrate excellent timekeeping and reliability
What's in it for you?
Working withGather and Gatherhas its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.