Lead Pastry Chef: Create Seasonal Desserts & Lead a Team

Nelson Hotels & Inns is seeking a passionate Head Pastry Chef to join their kitchen team at the Grosvenor Pulford Hotel & Spa in Chester. The role involves leading the pastry section, creating seasonal dessert menus, and ensuring quality and consistency in all food outlets. The ideal candidate should have proven experience in pastry leadership, a creative mindset, and experience in a hotel or restaurant environment. Attractive benefits, including a salary package up to £43k, off-site accommodation, and various staff discounts, are offered.#J-18808-Ljbffr…