Restaurant Ops Leader—People, Training & Scheduling

Blanktable is expanding into the United Kingdom and seeks an experienced individual to manage daily operations at Wendy’s restaurants. The role involves overseeing staff training, scheduling, and ensuring a fun and respectful work environment for both employees and customers.

Ideal candidates will possess leadership experience in food service, management experience, and the ability to handle fast-paced operations. Flexibility in scheduling is crucial as the role may require a 45-hour work week.

#J-18808-Ljbffr…