Terrace Restaurant Supervisor — Guest Experience

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The Slaughters Country Inn – Restaurant is seeking an Assistant Restaurant Manager to lead the dining team in delivering exceptional service. Key responsibilities include training staff, menu advising, and ensuring a memorable experience for guests.

The role offers competitive base pay along with monthly service charges, access to perks, and opportunities for development and milestones rewards. The inn provides an inviting and professional environment in one of the Cotswold's most scenic locales.

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