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At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality! We are passionate about the industry and always on the lookout for new talent to join us on our journey…
OUR HOTELNestled beneath Old Town Chambers, part of the prestigious Autograph Collection, Luckenbooths is a vibrant brasserie just steps from the Royal Mile. Celebrated for its warm atmosphere, seasonal Scottish menu, and stunning views, its a favourite for locals and visitors alike. Join a passionate team in one of Edinburghs most iconic and historic settings.OUR BENEFITSYou will have access to a benefits package we believe truly works for our peopleDiscounted hotel room rates for you and your friends & familyAn additional day’s holiday for your birthdayEnhanced Maternity, adoption & shared parental leaveCourse Sponsorship30% F&B discount at RBH hotelsRefer a Friend scheme (earn £250 for each referral up to 5 referrals)Flexible working arrangementsWagestream – choose how and when you get paidEmployee Assistance ProgrammeSocial and wellness events and activities all year roundFree meals on duty saving you over £1000 per yearAnd much much more!A DAY IN THE LIFE OF A CHEF DE PARTIE AT OUR HOTELWhat you’ll be doing…Take charge of your section, cooking up incredible dishes that wow with flavour and flair.Bring your creativity to every plate, ensuring the highest standards of presentation and taste.Keep the kitchen flowing smoothly by prepping and organising like a pro, so every service is seamless.Work closely with the kitchen team, communicating with precision to deliver dishes on time.Maintain a pristine workspace, from your station to the tools you use cleanliness is key.Help monitor stock levels, so were always ready to serve up favourites without a hitch.Contribute to menu planning and development, bringing fresh ideas to the table.WHAT WE NEED FROM YOUA passion for culinary excellence and a drive to create memorable dining experiences.Proven experience in a busy kitchen, ideally in a Chef de Partie role or similar.Strong organisational skills and the ability to handle high-paced service with ease.Creativity and a keen eye for detail when it comes to plating and presentation.Team spirit, supporting the brigade to keep standards high and service smooth.Dedication to cleanliness, food safety, and upholding health regulations.EQUAL OPPORTUNITIES RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. xwzovoh If at any point throughout our process you require reasonable adjustments, please let us know….