Cook Manager – School Catering Team Lead (Term-Time)

A leading catering company in London seeks a Cook Manager to lead its school catering teams. The role involves providing lunch and dinner services, managing the team, and planning menus. Ideal candidates will have NVQ Level 2 in Professional Cookery, proven management skills, and a passion for fresh food. The position offers a competitive salary for 35 hours per week, Monday to Friday, term-time only.#J-18808-Ljbffr…