Assistant Catering Manager – Richmond upon Thames, London

Assistant Catering Manager – Richmond upon Thames, London Hours: 40 hours per week – Monday to Friday (Between 07:00 to 19:30) Qualification Needed: NVQ level 2 in Professional Cookery or equivalent Harrison Catering Services is one of the UK’s leading independent catering companies, serving high-quality, freshly cooked food to thousands of people in schools and workplaces every day. We are looking for an Assistant Catering Manager to help lead one of our school catering teams. The position will be responsible for providing breakfast, lunch, and dinner service, managing the team, maintaining stock control, and planning menus. The ideal candidate will have proven craft and management skills, a real passion for fresh food and previous client liaison experience. Ideally qualified to NVQ Level 2 in Professional Cookery or equivalent, you will be rewarded with a competitive salary for working Monday to Friday, 40 hours per week, between 07:30 and 19:30, term-time only. If you are interested and would like to apply for this role, please email your CV and covering letter by clicking ‘Apply’ .41bf1e1f-b16b-4260-a40a-17c77a06fd15…