General Manager – Fine Dining Brasserie & Events Leader

Ginger Hospitality in Clitheroe seeks an experienced General Manager to lead a fine dining country brasserie. The role involves overseeing operations across dining, private functions, and events, delivering outstanding service and hospitality.

The ideal candidate will motivate a diverse team, maintain high quality standards, and manage financial performance. The position does not provide accommodation, requiring reliable commuting or relocation.

This opportunity offers competitive salary and benefits, including performance-related bonuses.

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