Brunch Kitchen Lead – Junior Sous Chef

Chef & Cook is seeking an enthusiastic Junior Sous Chef for their Boxcar Hyde Park location in the City of Westminster. In this role, you’ll work alongside the Senior Sous Chef to manage a bustling brunch environment, while also gaining experience in bakery operations.

The ideal candidate will have previous experience in a fast-paced kitchen, a passion for food, and strong leadership skills. This position offers opportunities for creativity in menu development and ensures high standards of food quality and hygiene.

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