Swilcan Loft F&B Assistant Manager: Lead Service & Growth

Old Course Hotel in St Andrews is looking for an experienced Food and Beverage Supervisor for their Swilcan Loft Restaurant. This full-time position (40 hours over 5 days) involves maintaining service standards, coaching team members, and resolving guest complaints. The ideal candidate will have supervisory experience in a restaurant, excellent communication skills, and the ability to work under pressure. Salary is £34,866.56 plus tronc, with benefits including complimentary meals, discounts, and wellness support.#J-18808-Ljbffr…