Pastry Chef de Partie — Lead & Mentor Apprentices

Company: THE PIG Hotel | B Corp
Apply for the Pastry Chef de Partie — Lead & Mentor Apprentices
Location: Combe Raleigh
Job Description:

THE PIG Hotel | B Corp is hiring a Pastry Chef de Partie in Combe Raleigh, where you’ll manage a pastry section and supervise junior staff. This role demands strong leadership and a passion for modern British food. You’ll also lead and inspire apprentices and collaborate with local suppliers for fresh, seasonal produce. Benefits include free staff stays, discounts on food and treatments, and extensive learning opportunities, fostering an inspiring workplace culture.#J-18808-Ljbffr…

Posted: June 1st, 2026