Chef de Partie — Creative Kitchen Leader with Growth & Training

Young’s Pubs is seeking a Chef De Partie to join our team at the Bell in Fetcham. This role offers an exciting opportunity to create quality fresh dishes in a welcoming environment. You will enjoy benefits such as access to development programs, culinary masterclasses, and a sharesave scheme.

The successful candidate will have a passion for food, experience in a fast-paced kitchen, and the ability to drive sales while working closely with the Head Chef to design new menu items.

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