A dynamic hospitality group is looking for an experienced Chef de Partie for their Seafood and Cocktail bar in Greater London. The role requires leading a small kitchen team, ensuring food quality, and creating a great atmosphere. Ideally, candidates should have at least 2 years of experience, be fluent in English, and have a passion for food trends. This is a full-time, permanent position that promises a vibrant environment and opportunities for growth.#J-18808-Ljbffr…
