Chef de Partie

Job Title: Pizza Chef

Location: The Pembroke Arms, Wilton

Job Type: Full Time (40-48hrs)

Salary: £8.20 – £14 dependant on age and experience

Perks of Working with Us

• Structured (but relaxed) training programs – we invest in your growth and knowledge
• Clear pathways to progress – we promote from within
• A fair share of variable TRONC
• 50% team discount across all our places
• Monthly team rewards – we love celebrating wins
• £100 birthday voucher – because your day matters
• Employer pension contributions
• Proper life‑work balance with regular days off
• Uniform provided
• Supplier trips & team days out

What You’ll Be Doing

• Preparing and cooking high‑quality dishes with consistency and care
• Learning from and supporting the Head Chef and Sous Chef to build your culinary skills
• Maintaining excellent hygiene and health & safety standards
• Help mentor and train junior kitchen team members
• Keeping the kitchen organised, efficient, and stocked
• Taking pride in presentation and ensuring every plate looks and tastes amazing
• Working as part of a passionate team to deliver top‑notch dining experiences

What We’re Looking For

• Experience in a busy kitchen or hospitality role
• A genuine love for food and a hunger to learn and improve
• Someone who takes pride in the detail and getting dishes just right
• Positive, reliable, and ready to get stuck in
• A natural team player with great energy and a willingness to develop themselves and others

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