Excellent Demi Chef de Partie role in Restaurant for Enthusiastic Chef
Our client in the Evesham area is recruiting a Demi Chef de Partie with experience of working with all fresh food. You will work with all fresh seasonal produce to produce a Modern British Menu using seasonal produce cooked to 2AA rosette level. Immediate start is available for the right candidate. Live in is available.
Salary & Benefits
- Salary package £39k including service
- Career development
- Staff Accommodation
- Meals & Uniform
- Employee Assistance Scheme
- Long service awards and Team Events
- Birthday events
Job Responsibilities
- Prepare fresh cooked meals using locally sourced produce to 2AA rosette level.
- Run your section, keep it clean and manage ordering.
- Act as a team player within a hard‑working kitchen team.
The Person
- Looking for a career opportunity with a great local employer.
- Already working as a Junior Chef in a busy kitchen environment.
- Confident & Enthusiastic.
- Steady work history.
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