Head Chef – New Opening Brasserie, York (Profit Share)

Ginger Hospitality in York is seeking an innovative Head Chef for a new Country Style Brasserie. This exciting role involves leading the reopening of a famed venue, shaping the kitchen and menus from scratch, and delivering quality, seasonal dining experiences.

The successful candidate will have strong leadership skills, a passion for fresh cooking, and the ability to manage all kitchen operations, ensuring high standards across food quality, hygiene, and presentation.

This position offers competitive pay, bonus schemes, and the opportunity to significantly influence a new dining experience.

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