Lead Chef – Fresh, Seasonal Kitchen & Menu Innovation

Company: Tonic Talent
Apply for the Lead Chef – Fresh, Seasonal Kitchen & Menu Innovation
Location: West Bromwich
Job Description:

A renowned culinary organization in West Bromwich is seeking an experienced Head Chef to manage a 55 cover restaurant in a Golf Club. The role involves creating innovative and seasonal menus that reflect modern cooking trends. Candidates should have a passion for fresh food, maintain high hygiene standards, and excel under pressure. Responsibilities include managing kitchen operations, stock control, and ensuring customer satisfaction. This is an exciting opportunity for a driven chef looking to make an impact.#J-18808-Ljbffr…

Posted: June 1st, 2026