Job Ref: AM15364Branch: Doubletree by Hilton Edinburgh AirportLocation: Doubletree by Hilton Edinburgh Airport, EdinburghSalary/Benefits: Competitive Salary along with share of service charge and access to Hilton staff rates worldwide.Contract type: PermanentHours: Full TimeHours per week: 40Posted date: 22/04/2026Closing date: 24/05/2026
The Person
- Previous culinary experience
- Passion for cooking and willingness to learn
- Strong organisational and communication skills
- Able to work well under pressure in a fast-paced environment
- Ability to work morning, afternoon/evening, and weekends
The Role
- Prepare, cook, and present dishes within your section to a high standard
- Ensure all food is prepared in accordance with hygiene and safety standards
- Work effectively with the wider kitchen team to maintain smooth service
- Support junior kitchen staff with training and supervision
- Monitor stock levels and assist with inventory control
- Contribute to menu development and specials as required
The Benefits
- Amazing discounts on food, drink and accommodation throughout the group
- Huge opportunities for Learning, Development and Progression
- Excellent rates for friends and family
- Employee Assistance Program
- Free use of the Leisure Club where applicable
- Long Service Awards
- Recognition Awards
- Refer a Friend Bonus
- Annual Social Events
- Free Parking where applicable
- Staff Meals on duty
- Uniform provided
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