Evening Chef & Culinary Lead (Mon-Fri, 6pm–12:30am)

Company: bartlett mitchell – #GThatcham
Apply for the Evening Chef & Culinary Lead (Mon-Fri, 6pm–12:30am)
Location: Thatcham
Job Description:

bartlett mitchell – #GThatcham seeks an experienced Evening Chef de Partie to join our dynamic team. This role includes working from Monday to Friday, 6pm to 12:30am, where you’ll showcase your culinary flair to create exceptional dishes.

The position requires candidates with two years of relevant experience and C&G or NVQ qualifications. Enjoy a range of benefits including paid volunteering days, discounts, and development courses.

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Posted: June 1st, 2026