Chef De Partie – Modern British, Seasonal Kitchen Leader

Concept Technical is seeking a talented Chef De Partie for a prestigious fresh food pub in Warwickshire. The ideal candidate will have experience in high-end restaurants, a passion for modern British cuisine, and excellent leadership skills. Responsibilities include supporting the Head Chef, maintaining culinary standards, and mentoring junior chefs. The role offers a competitive salary of £35,000 to £40,000, a 40-hour work week, and opportunities for career progression in a supportive environment.#J-18808-Ljbffr…