Red Barn in Lingfield is seeking a passionate Chef De Partie to join its vibrant team. The role involves crafting high-quality fresh food in a welcoming atmosphere, supporting the Head Chef in menu design, and promoting exceptional service. The ideal candidate should have experience as a Chef de Partie or be a skilled Commis Chef ready for advancement. This position offers various perks, including a culinary development programme and discounts at Young’s Pubs, making it a fantastic opportunity for growth and community engagement.#J-18808-Ljbffr…
