Contract: PermanentSalary: Up to £17.85 Per hour
THE ROOF GARDENS
We are looking for a Chef de Partie to join us at The Roof Gardens within our production team. As a key member of our kitchen team, you will be busy supporting the operation to ensure a truly brilliant experience for our members when they dine with us.
You’ll need to be quick‑acting, quick‑thinking, responsive, and calm under pressure as you work in a busy team to execute preparation, cooking and delivery of your dishes to the very highest standards.
Key Responsibilities
- Food Preparation: Prepare ingredients, maintain cleanliness and hygiene, and ensure smooth operation of your section. Improve food preparation methods based on feedback.
- Cooking and Presentation: Cook and present high‑quality dishes from your section, working efficiently under time pressures.
- Team Management: Manage and train any Commis Chefs, delegate tasks and support their development.
- Safety and Hygiene: Ensure health and safety procedures are followed and assist with food hygiene management.
- Portion and Waste Control: Monitor portion sizes and waste control.
- Stock Management: Conduct stocktaking and order supplies for your station.
Skills & Requirements
- NVQ Level 3 or Culinary Arts Degree
- Level 2 Food Safety and Health & Safety in the Workplace Award
- Minimum one year of relevant experience working within a production kitchen
- Awareness of manual handling and COSHH regulations
- Familiarity with kitchen equipment
- Excellent knowledge across all kitchen sections
- Ability to produce high‑quality food
- Effective oral communication and team management skills
- Strong attention to detail and numeracy
- Enthusiasm for personal and team development
- Adaptability and openness to new ideas
- Ability to work independently and deliver quality results
- Positive and approachable demeanour with strong team player qualities
- Competitive salary above market rate- We are proud to be a London Living Wage Employer
- 28 days holiday, plus an extra ‘celebrate you day’ & a paid volunteering day (increasing up to 33 days with each year of continuous service)
- 50% discount when dining in our restaurants
- Recognition vouchers awarded when your efforts are acknowledged by members
- Generous ‘Refer a Friend’ scheme up to £1,000
- Team socials to celebrate our successes
- Uniform and dry cleaning provided
- Access to Wagestream for financial well‑being support
- 24/7 confidential well‑being and mental health support via our Employee Assistance Program
- Growth opportunities, both personally and professionally
- Breakout spaces with showers, secure storage, and areas to relax with colleagues
- Company pension scheme
- Access to Hospitality Action benefits hub including eye Test vouchers
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