Overview
An excellent opportunity is available for a Chef de Partie to join the brigade of 10 talented professionals working at a luxury multi outlet town hotel and Spa where you will be catering for different dining options on offer to the guests. The restaurant at the hotel serves Modern British style menus that offer the freshest, most seasonal dishes. At the same time as Chef de Partie you will also prepare dishes for, the lounge menu, afternoon teas, weddings and functions taking place at the hotel.
Responsibilities
- Catering for different dining options on offer to the guests.
- Prepare dishes for the lounge menu, afternoon teas, weddings and functions taking place at the hotel.
Qualifications
- Minimum of 1 year’s experience at Chef de Partie level
- Proficiency in diverse cooking techniques and cuisines
- Genuine love for the culinary arts with impeccable attention to detail
Benefits
- Uniform Provided
- Accommodation Available
- Service Charge
- Work 4 Days a week
- Meals on Duty
- Staff Discounts
- Excellent Opportunities To Progress
- This is a permanent role
If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV to info@chefresults.co.uk and our consultant Sean Bosley will do his utmost to assist you in your search for employment.
All applicants must be eligible to live and work in the UK.
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