Head of Catering & Venue Operations | High-Volume Leader

A leading multi-outlet venue is seeking an experienced Head of Catering in East Midlands to oversee diverse food and beverage operations. This role involves leading the catering strategy, ensuring exceptional service delivery, and driving revenue and operational excellence. The ideal candidate will have strong leadership experience in high-volume catering settings, managing teams and financial performance effectively. Competitive salary of £65,000 plus bonus offered.#J-18808-Ljbffr…