Breakfast Chef

Company: One Devonshire Gardens
Apply for the Breakfast Chef
Location: Glasgow
Job Description:

Job Description

£13.12 per hour / 35 hours per week. One Devonshire Gardens is a 5‑star hotel with a 3‑AA Rosette restaurant. The Breakfast Chef will organise and set up the continental breakfast and prepare cooked breakfasts when ordered.

Responsibilities

  • Organise and set up continental breakfast and prepare cooked breakfasts.
  • Work primarily Monday‑Friday, with occasional weekend work as required.
  • Move around different sections of the kitchen to develop skills and progress career.

Qualifications

  • Experienced Chef De Partie with experience cooking to a 1‑AA Rosette standard or higher.
  • Looking for the next step in career.

Benefits

  • Competitive rates of pay.
  • Heavily discounted Staff Room Rates at Malmaison, Hotel du Vin and Frasers Hospitality from £65 per night.
  • Discounted Friends and Family Room Rate with 50% off best available rate.
  • 35% off bill when dining in our Brasseries and Bistros.
  • Fully funded Apprenticeship programmes that support career development.
  • High Street discounts on a range of shops, experiences, holidays and more.
  • Cycle to work scheme – save up to 40% on bikes.
  • Healthcare Cash Plans – dental, optical, medical from £5 per month.
  • Referral scheme paying up to £1500 for referrals.
  • Decent uniform.
  • Wellness & National Campaign Days Calendar of events such as Pay Day Lunches, National Popcorn Day, Mental Health Awareness week.
  • Instant access to pay via Wagestream.
  • Complimentary stays on 1st, 3rd, and 5th anniversaries with dinner, bed & breakfast.
  • Sponsorship of The Brain Charity for neurological conditions.
  • Employee Assistance Programme – free, confidential advice 24/7.

Sustainability Goals

  • 100% of electricity generated from renewable energy, most from wind farms.
  • Recycle minimum 70% of hotel waste.
  • Use chemical‑free cleaning systems in rooms and public areas and enzyme‑based eco‑friendly system for kitchens.
  • Volunteer for sustainable charities 2 days per year on full pay.

Equal Opportunity Employer Statement

Frasers Hospitality, Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of race, sex, disability, religion/belief, sexual orientation or age.

#J-18808-Ljbffr…

Posted: June 1st, 2026