Sommelier

CÉ LA VI London is seeking a passionate and knowledgeable Sommelier to curate exceptional wine experiences and elevate our guest journey through expert recommendations and outstanding service.

• Curate and maintain an exceptional wine program aligned with the CÉ LA VI brand and dining experience.
• Provide expert wine recommendations and pairings to guests, ensuring a personalised and memorable experience.
• Maintain strong knowledge of wines, champagnes, spirits, and beverage trends.
• Support the service team with wine training and product knowledge to enhance overall guest engagement.
• Manage wine inventory, stock rotation, cellar organisation, and ordering processes.
• Work closely with chefs and management on wine pairings, promotions, and special events.
• Ensure proper wine service standards, storage conditions, and presentation are consistently maintained.
• Build strong relationships with guests and contribute to creating an elevated and sophisticated dining atmosphere.

Required Skills and Qualifications:

• Previous experience as a Sommelier within a high-end restaurant, luxury hospitality, or fine dining environment.
• Strong knowledge of international wines, regions, vintages, and food pairings.
• WSET certification or equivalent qualification is highly preferred.
• Passion for delivering exceptional guest experiences with strong attention to detail.
• Excellent communication and interpersonal skills with the ability to engage confidently with guests.
• Strong organisational skills and understanding of inventory management.
• Ability to thrive in a fast-paced, high-pressure environment while maintaining service excellence.
• Flexibility to work evenings, weekends, and public holidays as required.

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