Breakfast Chef

Breakfast Chef – Full Time (Daytime Hours)

Location: Edinburgh

Hours: 40 hours per week

Shift Pattern: 06:30 – 14:30, 5 days per week

Job Type: Full-time, Permanent / Ongoing

Job Summary

Flexible Workforce Solutions is recruiting a Breakfast Chef for a well‑established hospitality kitchen in Edinburgh. This is a full‑time, daytime role offering consistent hours and an excellent work‑life balance. The role is ideal for an experienced chef who enjoys early shifts, thrives in a fast‑paced breakfast service, and takes pride in delivering high‑quality food.

Key Responsibilities

• Prepare and cook breakfast dishes to a high standard
• Deliver efficient service during busy morning periods
• Maintain food safety, hygiene, and health & safety standards
• Ensure kitchen cleanliness and organisation at all times
• Assist with food preparation and stock rotation
• Work effectively as part of a professional kitchen team

Essential Skills & Experience

• Previous experience as a Breakfast Chef or Chef de Partie
• Strong knowledge of food hygiene and safety regulations
• Ability to work well under pressure
• Good time management and organisational skills
• Reliable, punctual, and professional attitude

What’s in It for You

• Daytime hours only – finish by 14:30
• Stable 40‑hour working week
• Consistent shift pattern
• Competitive hourly rate (dependent on experience)
• Opportunity to work in a respected hospitality environment

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