Back-of-House Supervisor: Kitchen & Stewarding Leader

ME London STK is seeking a Back of House Supervisor to oversee the stewarding and kitchen porter department. You will lead a team to ensure the highest standards of cleanliness and hygiene in the back-of-house food and beverage areas.

Ideal candidates will have supervisory experience in hospitality, knowledge of HACCP procedures, and excellent leadership skills. The role offers a competitive salary and benefits, including hotel discounts and 29 days’ holiday.

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