Blue Arrow is seeking a passionate Chef de Partie for a high-end conference centre in Hatching Green, England. The role offers a work-life balance with straight shifts, paid overtime, and weekends off. You will run your own section, cooking fresh seasonal ingredients for various events, while maintaining high food hygiene standards. Ideal candidates have experience in cooking from scratch, a passion for quality, and organizational skills. You’ll be part of a professional kitchen with opportunities for progression.#J-18808-Ljbffr…
