Chef de Partie

Branch: Doubletree by Hilton Southampton

Location: Doubletree by Hilton Southampton, Southampton

Contract type: Permanent

Hours: Full Time

Posted date: 18/05/2026

We have an exciting opportunity for a Chef De Partie to join our dynamic team. If you thrive in a fast‑paced environment and are ready to excite the world of hospitality, this is the job for you!

The Person

• Previous culinary experience
• Passion for cooking and willingness to learn
• Strong organisational and communication skills
• Able to work well under pressure in a fast‑paced environment
• Ability to work morning, afternoon/evening, and weekends

The Role

• Prepare, cook, and present dishes within your section to a high standard
• Ensure all food is prepared in accordance with hygiene and safety standards
• Work effectively with the wider kitchen team to maintain smooth service
• Support junior kitchen staff with training and supervision
• Monitor stock levels and assist with inventory control
• Contribute to menu development and specials as required

The Benefits

• Amazing discounts on food, drink and accommodation throughout the group
• Huge opportunities for Learning, Development and Progression
• Excellent rates for friends and family
• Employee Assistance Program
• Free use of the Leisure Club where applicable
• Long Service Awards
• Recognition Awards
• Refer a Friend Bonus
• Annual Social Events
• Free Parking where applicable
• Uniform provided

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