Waiter / Waitress

Responsibilities

• Customer Service: Greeting guests, presenting menus, explaining daily specials, and answering questions regarding ingredients or allergies.
• Order Taking & Serving: Accurately relaying orders to the kitchen/bar staff, serving food and drinks, and refilling beverages.
• Running food to tables
• Table Maintenance: Clearing, cleaning, and resetting tables swiftly between customers.
• Payments: Presenting checks, handling cash, and operating card machines.
• Safety & Hygiene: Ensuring compliance with health and safety regulations.

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