At the foot of the Mourne Mountains, bordered by golden strands of beach and renowned Royal County Down Golf Club, sits Slieve Donard, a landmark of grand Victorian style beloved by families, golfers, and holidaymakers – it’s a place where hospitality comes to life.
Our Purpose
Every great service starts with a well-run kitchen. Your work keeps everything flowing smoothly and supports the team in delivering excellence.
Guided by our REACH People Values:
Respect, Excellence, Accountability, Cooperation, Honesty.
Your Role as Kitchen Porter
As a Kitchen Porter, you’ll support the chefs by maintaining impeccable cleanliness, organising equipment, and helping with basic prep when required.
What You’ll Do
- Wash dishes, utensils, and kitchen equipment
- Keep kitchen areas clean, safe, and compliant
- Assist with waste management and recycling
- Support chefs with basic food preparation
- Organise and store deliveries
- Work efficiently during busy service periods
What We’re Looking For
- Strong work ethic and reliability
- Ability to work quickly and safely
- Positive attitude and willingness to help
- Experience helpful but not required — full training provided
The Perks
- Competitive salary and benefits
- Opportunities to learn and develop
- Staff meals and uniform provided
- Discounts on hotel stays and dining
- Retail and lifestyle discounts
- GP On Demand
- Pension from Day 1
- Incentive schemes and long-service awards
- Supportive, inclusive team environment
Equal Opportunities & Right to Work
We are proud to be an equal opportunity employer and welcome applicants from all backgrounds. Diversity and inclusion are key to our REACH values.
Applicants must have the legal right to live and work in the UK. Proof of documentation will be required in line with the Asylum and Immigration Act 1996.
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