Food & Beverage Operations Leader

Four Seasons Hotels and Resorts is seeking an Assistant Director of Food & Beverage at Four Seasons Hotel Hampshire. This role involves overseeing F&B operations, ensuring service excellence, and driving commercial success while leading and inspiring the team. The ideal candidate will have progressive management experience in luxury hospitality, exceptional communication skills, and a university degree in a relevant field. The position offers competitive compensation, employee travel perks, extensive training, and a robust benefits package including 28 days of holiday.#J-18808-Ljbffr…