General Manager

A high-energy, branded restaurant group is looking for a General Manager who isn’t afraid to take full ownership of their site and raise the bar. This is a business going through change – they need someone proactive, commercially sharp and strong enough to challenge the norm, not just follow it.

The Role:

• Full accountability for a high-volume, fast-paced restaurant
• Lead from the front – visible, hands-on and in the detail
• Drive standards across food, service and guest experience
• Build, develop and retain a strong team
• Hold your management team accountable and push performance
• Take ownership of P&L, labour and cost control
• Identify problems early and implement practical solutions
• Create a culture of energy, pace and consistency

The Person:

• Proven experience as a General Manager within branded or high-volume hospitality – £100k plus
• High energy, proactive and solutions-focused
• Comfortable getting into the detail – not just managing from a distance
• Strong leader who can challenge, influence and drive change
• Commercially aware with a solid grip on numbers
• Passionate about food, service and building teams that deliver

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