School Cook – St Francis Special School

We’re recruiting an experienced Catering Supervisor to oversee all Compass Group UK&I catering and service operations for Chartwells on a part‑time basis of 22.5 hours per week.

As a Catering Supervisor, you will ensure kitchens and service counters run smoothly and help deliver truly incredible food experiences.

This role is contracted to 43.8 weeks per year.

Your Key Responsibilities

• Preparing delicious food to the highest standards
• Supervising culinary and catering teams to deliver impeccable food and customer service
• Communicating regularly with the line manager to monitor KPIs and targets
• Representing Compass Group UK&I and maintaining a positive brand image
• Liaising between customers and our culinary and service teams to exceed expectations
• Supporting and training teams, leading from the front to ensure each can excel in their role
• Implementing and reviewing health & safety standards to ensure compliance across all catering and service teams

Our Ideal Candidate

• Be passionate about great‑tasting food and exceptional customer service
• Have a minimum of two years of catering experience
• Have experience managing teams in a similar role
• Hold a Basic Food Hygiene certificate
• Have excellent communication and organisational skills
• Be an ambitious and motivated individual who is always looking to upskill

Any offer of employment will be subject to successfully completing pre‑employment checks, including an enhanced DBS disclosure and a Children’s Barred List check.

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