Deli Manager

Company: Henderson Group
Apply for the Deli Manager
Location: Armagh
Job Description:

Deli Manager

Starting at £14.63 per hour & great benefits

This is a Full-time permanent position working 42.5 hours per week between Monday to Saturday, 6:00am6:00pm.

EUROSPAR Markethill, 7 Mowhan Rd, Markethill, Armagh, BT60 1RQ

Who Are We?

Henderson Group are proud to be Northern Ireland’s leading foodservice provider. Our group encompasses Henderson Wholesale, Henderson Retail, Henderson Foodservice and Henderson Group Property. We employ over 6,000 staff and have been placed 5th in Ulster Business Top 100 Companies 2024.

We’re an Investors in People accredited, family-owned group, and our culture is lived out through four core values: Ambition, Customer First, Teamwork and Integrity.

A Look Into the Role

Our delis are a convenient place for customers to stop for breakfast, lunch or great coffee on the go. We’re looking for a special candidate to lead our hard-working and friendly team, from preparing delicious food and delivering first-class customer service, to maintaining excellent hygiene standards. You’ll be supported by brilliant people, with fantastic career development opportunities.

As Deli Manager, you will:

  • Listen to and understand customers’ needs, advising them about products and services.
  • Provide first-class service to all customers.
  • Allocate work duties to ensure all tasks are covered and a high-quality service is maintained.
  • Exercise and enforce constant watch over Health & Safety, Security, Discipline and Due Diligence.
  • Carry out food safety control checks to ensure all standards are maintained and recorded.
  • Ensure stock is correctly positioned and priced, and that waste recording procedures are followed.
  • Prepare and cook food in line with company procedure and Health and Safety regulations.
  • Maintain a high standard of cleanliness in the Delish Deli department (front and back) at all times.
  • Enforce all legislative demands relating to fire, health, hygiene and safety.
  • Undertake other duties as required.

Skills for Success

  • A genuine passion for food, with a proven track record of delivering fantastic customer experiences in a similar role.
  • At least 1 year’s experience in a serviced food role, with a professional approach to developing Delish Deli as a destination for food on the go.
  • At least 6 months’ experience leading a team.
  • A positive attitude and love for people, you’ll inspire and motivate your team.
  • Creative flair and an eye for detail, ensuring excellent presentation and standards.
  • Knowledge of Food Safety practices and procedures, minimum Level 2 Food Safety qualification required.
  • Commercial awareness and ability to deliver on Key Performance Indicators such as sales, costs and profitability.

Are We Right for You?

It’s important that you feel aligned with the values we live and work by:

Ambition We always strive to be better. We seek new challenges and look for ways to do things better.

Customer First We provide exceptional service. We put customers at the heart of everything and support our communities.

Teamwork We succeed together. We help colleagues to succeed and share our knowledge and skills.

Integrity We are fair, honest and ethical. We treat everyone with dignity and respect. We are inclusive and champion diversity.

The Reward

The impact you can make with Henderson Group goes far beyond your day-to-day role. You will be part of a business that supports defibrillator installations, school sports days and much more. We help you feel proud of what you do, and we celebrate your success.

Benefits include:

  • Attractive pay starting at £14.63 per hour
  • Employee Assistance Programme
  • Perks Offers/Discount Scheme throughout UK/Ireland
  • Staff discount (grocery/fuel) at SPAR/EUROSPAR Henderson Group company-owned stores
  • And many more…..

Hours of Work

Full-time position, 42.5 hours per week. Availability required to cover shifts within the hours of 6:00am6:00pm, Monday to Saturday, with a degree of flexibility. Shortlisted candidates will have the opportunity to discuss shift patterns in further detail at interview.

How to Apply

Completed applications must be submitted online by midnight on Monday 8th June 2026.

Communication on the progress of your application will be made via email and the career site so please check regularly.

We are an equal opportunities employer

Skills:ambition food hygiene Teamwork food prep Managment

WHJS1_NI

Posted: June 2nd, 2026