– Sous Chef Needed For 12 Bed Boutique Inn Based Right in the Heart of Charming Tetbury! Top Foodie Destination!
Is this the role you are looking for If so read on for more details, and make sure to apply today.
– £37,000 SOUS CHEF BASIC SALARY!– EXCELLENT MONTHLY TIPS APPROX. £3,000-£4,000 PER ANNUM!– QUALITY ACCOMMODATION AVAILABLE IF REQUIRED!– FULL ELECTRIC KITCHEN FOLLOWING EXTENSIVE REFURBISHMENT!– GENEROUS COMPANY PENSION!– GREAT BENEFITS & DISCOUNTS INC 25% OFF STAYS AT SISTER PROPERTIES!– JOIN AN AMBITIOUS & GROWING INDEPENDENTLY OWNED HOSPITALITY PORTFOLIO!– OUTSTANDING FRESH FOOD PLATFORM TO SHOWCASE YOUR SKILLS!
– Prime Central Location in the Busy Cotswold Town of Tetbury!
– Fresh, Seasonal and Sustainable Menu Showcasing The Finest Cotswold Produce!
– Growing Portfolio of Independently Owned Properties based across the UK!
– Are you a Passionate SOUSCHEF who enjoys using the finest, locally sourced, sustainable, seasonal ingredients to cook Simple British Classics with Creative Twists ? If so, then please read on below!
However before we start discussing the role itself in more detail.just take a look below at what youll receive when you join !
– A Competitive Sous Chef Basic Salary of £37,000 !– Excellent Monthly Tips Approx. £3,000-£4,000 Per Annum !– Quality Accommodation Available if required !– Use of Full Electric Kitchen Following Extensive Refurbishment !– Generous Company Pension !– Great Company Benefits & Staff Discounts Inc !– Join an Ambitious & Growing Independently Owned Hospitality Portfolio !– A Fantastic Fresh Food Platform to showcase your skills with a Multiple Award-Winning Foodie Property !
Now lets discuss this Exciting New Sous Chef Role..;
– My client, a Charming 12 Bed Country Inn , based in the Beautiful & Historic Cotswold Town of Tetbury , is looking for a Talented Sous Chef to help deliver its incredibly popular, yet simple fresh food concept.
– Utilising Outstanding Local Produce which showcases The Best of The Cotswolds , guests come to this property to experience Simple Dishes Cooked Incredibly Well .with a dash of creativity!
– Were looking for a Sous Chef with the drive to help build upon the reputation its already established as one of The Cotswolds Top Foodie Destinations!
– As Sous Chef, cooking must be your greatest passion with flavour at the heart of everything you do. Experience with training and developing a team is also important. Theres plenty of talent here and a hands-on approach is needed to ensure they have the necessary advice and guidance to both perform their duties effectively, but also fulfil their potential as Chefs.
– Working for True Independent Hospitality Operators with many years experience in the industry, youll be given a brilliant platform to help create and deliver a Simple Menu thats Bursting with Originality and Flavour !
All sound good so far? So how do you apply?
If youre interested in this position, please send an updated CV to andrew @ andrew – swift. xwzovoh co. uk and callAndrew Hesketh on If you know anyone else who may be interested in this role, please forward the details onto them….