Chef de Partie – Kew gardens The Orangery

Company: CH&CO
Apply for the Chef de Partie – Kew gardens The Orangery
Location: Islington
Job Description:

We are Company of Cooks , and we believe brilliant food and drink starts with brilliant people. For over 25 years, we’ve been part of some of the UK’s most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés, restaurants, bars and events that bring these incredible places to life.

Please double check you have the right level of experience and qualifications by reading the full overview of this opportunity below.

Wherever we are, we do more than serve. We bring places to life through food, service and creativity and we’re looking for a Chef de Partie to join our team in London .

Salary: £13.00 – £14.50 per hour DOE

Working Pattern : 5 over 7 days,

Location: Kew gardens the orangery, London, TW9 3AB (Onsite parking available)

Key Responsibilities:Preparing delicious, high-quality food that delights our clients and customersBeing an enthusiastic team player and excellent communicatorRepresenting CH&CO and maintaining a positive brand imageComplying with Food Handling & Hygiene standardsComplying with Health & Safety regulations

What’s in it for you?

Working with Company of Cooks has its perks! xwzovoh People are at the heart of everything we do, so we’ve developed a range of benefits to keep you happy.Personal Development and Training opportunitiesLife assurance schemePension schemeHoliday allowanceA great wellbeing strategy – including access to our Employee Assistance Programme, salary financeAccess to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical OpinionFamily friendly supportA holiday purchase schemeRegular social events and communication with our leadersVolunteering daysRecognition schemes and people awardsLong service awardsAccess to some great high street discount vouchers…

Posted: June 3rd, 2026